I prefer to store my spice blends in jars, as the screw-top lid keeps them most fresh.Once you’ve made your Tex Mex seasoning, feel free to make adjustments and add more, less, or remove some of the ingredients depending on your preference.You can use this seasoning as a substitute in any recipe that uses taco, or fajita seasoning, depending on your preference.Of course you could store all those ingredients separately and measure out the ratios each time, but combining them all in a spice jar makes for an easy, convenient seasoning you can reach for without any hassle, and saves you a lot of time in the kitchen! Tips Sprinkle this seasoning over chicken, fish, shrimp, or flank steak, toss it with your veggies before roasting, you can truly use this blend anywhere you see fit! Looking for a specific recipe to use it in? Try my Tex Mex Stuffed Peppers, Tex Mex Potato Salad, or Tex Mex Chilaquiles! Can’t I Just Use Those Spices Separately? Cumin is used almost ALL of the time in Tex Mex, but isn’t as common in Mexican cuisine. The most notable difference between Tex Mex and Mexican food is in the ingredients used. For one, the cheese is a huge giveaway! Tex Mex uses yellow cheese, whereas in Mexico, only white cheese is used so if you see some cheddar cheese on your plate, you know it’s a Tex Mex kind of dish! The other notable difference between the two foods is found in the spices used. Since Tex Mex a fusion of American and Mexican cuisine, there are definitely similarities in the two, but many of the dishes are made differently in comparison. Tex Mex is a fusion of Mexican and American cuisines, creating such a delicious blend of cultures! You’ll notice many well known Tex Mex dishes on menus at restaurants such as queso, chili con carne, fajitas, and chimichangas. Transfer to an airtight container or jar and store in a cool, dry, place for up to 6 months.įrequently Asked Questions What Is Tex-Mex? Combine Spices: Mix the ingredients together in a bowl.Plus, having the pre-mixed jars on hand can save so much time in the kitchen! Ingredient Notes You should have most, if not all of the spices needed for this Tex Mex seasoning at home in your pantry already! Homemade blends are fantastic because not only do you know exactly what’s going into them, you can really make the blend your own. Skip the store and make your own at home! Tex Mex Seasoning Whenever I get a hankering for a little added bold flavor, this is my go-to! Making your own spice blends at home is just as easy as going to store and purchasing one, but saves so much more time. I love Tex Mex food, it is so comforting and delicious! Since I make it often, this Tex Mex Seasoning is a must have spice blend in my pantry. Spice up your dishes with this homemade Tex Mex Seasoning! Made from a combination of pantry staple spices, you can whip this simple blend up whenever you’ve got a hankering for a little extra flavor.
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